Application scope of sugar meter and introduction to sugar meter principle
Sugar content is the content in food. To test sugar content, you need to use a professional instrument, which is a sugar meter. There are many types of sugar meters, including handheld sugar meters and electronic desktop sugar meters. Hangzhou Jinmai Instrument Research and Development The new density and sugar content tester is a desktop electronic instrument that has the characteristics of automatically displaying the sugar content BRIX, density SG, and Baume Bé; measurement, easy operation, stability and durability.
What are the application ranges of sugar meters? In life and production, this instrument is needed. The application range of the sugar meter is introduced below.
Brix meters are widely used in industrial sectors such as sugar, food, and beverages, as well as in agricultural production and scientific research. They are suitable for concentration measurement of various sauce (seasoning) products such as soy sauce, ketchup, etc., and are suitable for jam, syrup, liquid sugar, etc. It is suitable for measuring the sugar content of products with high sugar content. It is suitable for the production lines of fruit juices, refreshing drinks and carbonated drinks, quality management, pre-shipment inspection, etc. It is suitable for the process of fruit from planting to sales. It can be used to determine accurate harvest. During the harvesting period, the sweetness is graded and classified.
The principle of the sugar meter is based on Archimedes' principle buoyancy method. It has high measurement accuracy, easy operation, stability and durability; it is a dynamic measurement. When measuring, the formula of the liquid is changed at any time, and the density value is also changed and updated immediately; it has water temperature compensation setting, air Buoyancy density compensation setting; with buzzer alarm and overload alarm functions.
Specific operation steps of sugar meter:
① Place the measuring cup containing the sample on the measuring plate and deduct the weight of the hook.
② Use a hook to hang the standard weight and completely immerse it in the liquid to be measured, and display the density, sugar content and Baume degree.
